Saturday, 2 January 2016

Documents that Changed the World: The Fannie Farmer Cookbook, 1896

Documents that Changed the World: The Fannie Farmer Cookbook, 1896

The very “structure and form of what we think of today as a recipe” owes much to Famer’s influence, Janes writes. She stressed the importance of exact measurements and of being methodical and purposeful in cooking, “and yet makes it all seem engaging and easy to prepare.”
Read more: http://ift.tt/1TwnmHR

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