Every year, 40% of the food produced in the United States goes uneaten, leading to 160 billion pounds of wasted food. The Harvard Food Law and Policy Clinic (FLPC), in partnership with Racing Horse Productions, has released a short film, “EXPIRED? Food Waste in America,” that explores how the variety of date labels on food products contributes to food waste in America. The film profiles the effects of a Montana state law that...
Read more: http://snapzu.com/robmonk/food-law-and-policy-clinic-releases-short-film-on-food-waste-in-america
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