Industry trailblazers are trying to reduce the energy and resource costs of aquaculture. Possible solutions include using brewery waste, algae, insects or even carbon dioxide to feed the fish we eat.
Read more: https://www.npr.org/sections/thesalt/2017/12/12/569399249/waste-not-want-not-drink-beer-to-feed-fish-and-help-save-the-planet?source=Snapzu
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