Sunday 27 September 2015

Staten Island Students Brew Chicha Beer To Learn About Ancient Peruvian Migration

Staten Island Students Brew Chicha Beer To Learn About Ancient Peruvian Migration

The beer of choice for anthropology students at Wagner College is not Budweiser or PBR – it’s chicha de maíz, a corn beer made from an ancient Peruvian recipe. Simmering in a chemistry lab on campus, what looks like pea soup crossed with oatmeal may hold the key to understanding migration patterns among the ancient Moche of Peru.
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