![The Secret Cherry taking over Canada](https://s2.storage.snapzu.com/c2/d7/13/e3/jcscher/snaps/7b/c4/210268/thumbs/63e5237f361454cc_fpi_large.jpg)
Able to survive temperatures as low as -40C, Saskatchewan’s prairie cherries are tarter than traditional sweet cherries and can be eaten straight from the tree.
Read more:
http://www.bbc.com/travel/story/20180321-the-secret-cherry-taking-over-canada?source=Snapzu
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