A little-known company supplies Chipotle with a special vegan ingredient even meat-eaters love

An ardent meat-lover never forgets her first taste of Chipotle's Sofritas. In 2014, the fast-casual chain added its first new menu item: organic shredded tofu that's braised and marinated with chipotle chiles, roasted poblanos, and a sizzling spice blend.
Read more: http://www.businessinsider.com/how-hodo-soy-makes-the-tofu-for-chipotles-sofritas-2018-2?source=Snapzu